Peanut Spread
Have nutty peanut spread with hot loaf bread for a simple meal.
INGREDIENTS
Peanut Pulp 200 g, Honey 200 g
#TIPYou can substitute starch syrup for honey.
METHOD
- 1. Slightly roast the peanut pulp produced after making nut milk to dry.
- 2. Mix the dry pulp and honey at a 1:1 ratio.
- 3. Spread over bread or crackers.
NUTRITION
Loaded with unsaturated fatty acids, nutty peanuts are effective for skincare.
SERVINGS
2~3 persons
CALORIES(cal)
1722 Cal
MAKES(ml)
2~3 persons